Pumpkin spice and EVERYTHING NICE! There comes a point in every sourdough journey where you realize the STARTER owns YOU! Today was that day! As it looked at me all bubbly I just couldn't tell it NO one more day!
So BAGELS it became! Today we made scrumptious pumpkin spice and pecan bagels that taste OH SO GOOD with a whipped honey cream cheese.
Good for breakfast, good for dessert, good for any time!!
I hope you are lucky enough to get one baked by Melton's but if not here is my recipe!
